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A Work in Progress - a Journal

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A Work in Progress - a Journal

Grupo Livros

AutorRené Redzepi
ISBN9780714877549
TítuloA Work in Progress - a Journal
EditoraPhaidon Press
Ano de Edição2018
IdiomaInglês
Número de Páginas200
País de OrigemEua
AcabamentoEncadernado
Altura22
Largura15,6
Profundidade2,5
Peso800
FormatoPapel
OrigemEua
Serie/Coleçãovazio
Volumevazio
SinopseA Journal is a highly personal document of the creative processes at Noma and the challenges faced by its chefs over a twelve-month period in an unspecified year of the restaurant’s history. After a month of vacation, Redzepi made a resolution to keep this journal and to dedicate a year to the creativity and well-being at Noma. The result is an unusually candid, and often witty, insight into the inner workings of one of the most creative minds in the food industry today. From the publisher of Noma: Time and Place in Nordic Cuisine and A Work in Progress, in which A Journal was originally featured.
Edição1
LivroDigitalvazio
PrevendaVazio